1. Carolyn sue daniel

    I am excited to try this. Thank you. Please do more. Especially easy…no cooking or very little. I cannot stand long.

  2. Liz Beck

    I am a diabetic and potatoes were a staple in our family ate them 3 x a day. Dad raised acres of them. But now I substitute cauliflower for mashed potatoes for some time already. Always have it cleaned and ready for my snacks. I can’t wait to try this one . But I will omit the eggs. I don’t appreciate eggs in salad.

    1. Hallie Falquet Sovesky
      Hallie Falquet Sovesky

      Let us know how you like it!

      1. Velva

        Loving it!!!! Just prepared and wanted to lick the bowl!!!!!

  3. Debbie

    I recently prepared this as well…I used regular mustard however since the Dijon wasn’t a strong enough flavor for me. It was AMAZING…you could almost rick yourself into thinking it was potato salad! Almost…;) I had the egg on top and a dash of paprika to give it that salad look! It really was terrific and I can’t want for my next helping with dinner! Well worth fixing in my book!

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